I love to eat pancakes, but I don’t like to make them.  Standing at the stove doing batch after batch is not my idea of fun.  That’s why this casserole caught my eye.  Delicious and no standing at the stove!


2 C. pancake mix, prepared according to package directions

1 lb. hot breakfast sausage, cooked, crumbled and drained

1/2 c. maple syrup

Mix prepared pancake batter, sausage and syrup.

Pour into 13 x. 9 baking dish sprayed with cooking spray.

Bake 425 for 15 minutes or until toothpick in center comes out clean.


I served this with a cheese omelet and put a little butter on top of the pancake casserole.  The kids also put a little syrup on theirs.