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3 C. flour
2 C. sugar
1 C. oil
4 Unbeaten eggs
½ tsp. salt
7 Tbsp. orange juice
2 ½ tsp. vanilla
3 tsp. baking powder
Combine cake ingredients.

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Filling:
Mix together 4 to 5 (or more!) sliced peeled apples, 2 tsp. cinnamon and ¼ C. sugar.

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Pour half of dough into 13 x 9 dish that has been sprayed with cooking spray.

Layer apples over dough

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and top with remaining dough.

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Bake in 350° oven 60 minutes until golden.

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Sprinkle with powdered sugar (optional).  Top with whipped cream (also optional).

This is a recipe from my mother. I actually got it from my cousin, Barbara, the keeper of the family recipes! She said everyone who has tasted it always asks her to make it for the next gathering.

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