Gourmet Pigs in a Blanket using Dietz and Watson Chicken Sausage and Pillsbury Garlic Butter Crescent Dough

1 package Pillsbury Garlic Butter Crescent Dough

2 packages Dietz and Watson Asiago & Spinach Chicken Sausage

Roll sausage in dough.  Bake at 375 for approximately 12 minutes or until golden brown.

This was my son, Donovan’s idea to try.  It was a great combination.  Really delicious!  I cooked a macaroni and cheese and put the pigs in the blanket in for the last 12 minutes or so.

 

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